
Wang Miss Bong Fish Sausage (Fish Cake) 340g
Original price
$0
Original price
$9.99
-
Original price
$9.99
Original price
Current price
$9.99
$9.99
-
$9.99
Current price
$9.99
*The actual product package may vary from the images shown on the website*
INGREDIENTS: FISH PASTE (GOLDEN THREADFIN BREAM), SOYBEAN OIL, CORN STARCH, WHEAT FLOUR, SORBITOL, SOYBEAN PROTEIN, SALT, SOY LECITHIN, SUGAR, MONOSODIUM GLUTAMATE, ONION POWDER.