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Wang Miss Bong Fish Sausage (Fish Cake) 340g

Wang Miss Bong Fish Sausage (Fish Cake) 340g

$0
$9.99 - $9.99
$9.99
$9.99 - $9.99
$9.99

*The actual product package may vary from the images shown on the website*

INGREDIENTS: FISH PASTE (GOLDEN THREADFIN BREAM), SOYBEAN OIL, CORN STARCH, WHEAT FLOUR, SORBITOL, SOYBEAN PROTEIN, SALT, SOY LECITHIN, SUGAR, MONOSODIUM GLUTAMATE, ONION POWDER.

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